Among Japan?s best destination is Kyoto. It is not secret that Kyoto is the best and one of the amazing destination in Japan that offers amazing expe ...
In Japan, "Shichifukujin" are the seven gods (kami) who are said to bring wealth and long life. The group of these seven lucky gods consists of Ebisu, ...
It’s sakura season, so pack a picnic and park yourself under the falling petals. Read on for a list of the best places to see cherry blossoms i ...
Ingredients for the chocolate cake: 330 g flour 60 g cocoa 15 g baking powder 5 medium eggs 4 egg yolks a pinch of salt 16 g vanilla sugar 270 g sugar ...
Yakisoba is super popular in Japan and in the west, thanks in part to cheap and nasty instant noodles which taste great but have all the nutritional v ...
This fluffy and delicious soup is created from a home made chicken stock recipe outlined below. If you chose to use packaged Chinese chicken stock, no ...
Tonyu is soy milk and nabe means hot pot, so here we have a delicious and nutritious, sweet, rounded, and delicate in flavour, soothing winter soup. I ...
This is Japanese roast beef, served rare in a delicious Asian marinade. I was surprised how inexpensive Wagyu was on sale in Sydney for at my local Ja ...
Here’s another tasty udon recipe which takes the humble udon and spices things up with a hearty soup including pork and spring onions. I like t ...
Iri means to fry and dofu is tofu. This is normally served as a simple side dish to other main courses and consists of tofu stri fried with other vege ...
Traditionally, this Japanese soup containing mochi rice cakes is made on New Year’s day and eaten on 3 consecutive days. There are 2 main var ...
Renkon means lotus root in English, and is a great source of vitamins and minerals. They are deliciously crunchy, with a slightly sweet after taste â ...
This is a fast and simple recipe for the delicious Japanese korokke – a croquette made of meat and vegetables. They’re great for lunch b ...