Chikuzen Ni

Chikuzenni is usually cooked at home in Japan. It features chicken and a variety of vegetables, including, carrots, renkon (lotus root), and konnyaku. “Chikuzen” used to be the name of what is now modern-day Fukuoka, and was the most popular cuisine from that city. The holes in the lotus root inspired people to believe that it had the...

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