ONLY in JAPAN reached a channel milestone this month and I wanted to say THANK YOU to everyone who has been a supporter, those watching since I started in 2013 and those who just subscribed yesterday.
I'm on the island of Aogashima (Google map: https://goo.gl/maps/NfsYtw9EdwJ2 ) and took a few minutes to make a short videos :)
LINKS:
Patreon: ht...
Introduction: The Perfect Fusion of Sweetness and Flavor
Tarta de Galleta y Chocolate Blanco is a delicate delicacy that delights lovers of sweet tr ...
Ingredients for the chocolate cake:
330 g flour
60 g cocoa
15 g baking powder
5 medium eggs
4 egg yolks
a pinch of salt
16 g vanilla sugar
270 g sugar ...
