It?s now square watermelon season in Japan and that means you?ll see them displayed in shop windows ? most not for sale! But why"
Every now and then a shop will sell one, usually for $200 (¥20,000) or more and when they do, you shouldn?t eat it. But why"
So many questions! The truth is that these watermelons were harvested unripe for ...
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Ingredients for the chocolate cake:
330 g flour
60 g cocoa
15 g baking powder
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4 egg yolks
a pinch of salt
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