We believe planning a trip to Japan should be fun and stress-free, yes, even in the time of coronavirus (Covid-19). For many of us, the act of trip-pl ...
Kouhakunamasu resembles traditional Japanese ribbons and kouhaku means red and white. Red and white are the colors typically associated with ce ...
Hiyashi Chuka is a cold noodle dish most often served in the summer months in Japan. We use Chinese-style noodles as a base and mix in vegetabl ...
The Japanese people love corn soup. Almost every family style restaurant serves corn soup and many varieties can be found in grocery stores. Co ...