Chocolate cake with meringue and caramel cream with peanuts

Japan Travel News / blog
Autor: Redacción Publicado el: 01/03/2024
Chocolate cake with meringue and caramel cream with peanuts


Ingredients for the chocolate cake:
330 g flour
60 g cocoa
15 g baking powder
5 medium eggs
4 egg yolks
a pinch of salt
16 g vanilla sugar
270 g sugar
150 ml milk (room temperature)
150 g melted butter
....
See the full story in the original source
_ARTICULOVISTO
7
_VECESESTASEMANA
  • Fecha de publicación: 01-03-2024

Si te gusto esta noticia puede que te interesen estas..

Card image cap
The art of Tarta de Galleta and white chocolate

Introduction: The Perfect Fusion of Sweetness and Flavor Tarta de Galleta y Chocolate Blanco is a delicate delicacy that delights lovers of sweet tr ...

Card image cap
Chocolate cake with meringue and caramel cream with peanuts

Ingredients for the chocolate cake: 330 g flour 60 g cocoa 15 g baking powder 5 medium eggs 4 egg yolks a pinch of salt 16 g vanilla sugar 270 g sugar ...